Chios Mastiha Powder - 50g
Mastiha typically has to be ground in order to use it in cooking. Mastiha powder is already ground, so using it is easy. As a spice, it lends a beguiling undertone, a little piny and a bit incense-like, but earthy, to all manner of foods. It works just as easily as a seasoning in tomato sauce as it does in chocolate sauce, pairs deliciously with all citrus fruits, works in meat, fish and bean dishes and is a seductive addition to breads.