A pure, natural flake sea salt; the ideal complement to your culinary creations.
This crispy, clean flavored, pyramid-shaped salt is used as a finishing salt or at the end of cooking. Gently crush it between your fingertips and sprinkle it over meat, fish, chicken, pasta, vegetables, and salads.
Salt Odyssey harvests its prime sea salt at the Salinas of Messolonghi -a natural habitat of wildlife in western Greece. Between two rivers, a natural lagoon has been formed and is one of the most important wetlands in Europe and the largest in Greece. It is protected by the Ramsar Treaty and is part of the Natura 2000 network. It is a place of exceptional beauty and ecological value, rare flora, 280 species of birds, and picturesque “pelades” - small wooden houses on piles in the water.