Hilopites are a traditional, Greek egg noodle or pasta. They are sometimes served as thin strips similar to fettucine or as they are here, as little squares. Hilopites is a classic, Greek comfort food. For a simple and delicious preparation, they can be boiled and then served with a drizzling of extra virgin Greek olive oil and your favorite grated cheese. Hilopites also make a great accompaniment to braises and stews or even seafood.
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United StatesIncredibly Versatile Pasta
Lovely petite pasta for comforting soups. I also throw some into rice when I'm toasting it for a pilaf for another texture. Great for a simple salad mixed into finely chopped mixed herbs, a little onion, chopped steamed veg, olive oil, and a sprinkling of Greek sea salt. Let your imagination take over!
United States United States United StatesLove these
I've made these with various baked meat dishes and even sometimes with just butter - always delicious.