Fig Cookies

Dear Greece


Forget Fig Newtons! These mouth-watering, traditional cookies by Dear Greece are made using an old family recipe dating back three generations. They are kneaded and baked by hand and are made with the highest quality ingredients such as single origin extra virgin olive oil from Crete (PDO) and the famous sun-dried figs from Kimi (PDO) in Evia. And they contain no preservatives. These cookies are great for breakfast, as a lunchbox or anytime snack, and delicious with one of health-giving Greek herbal teas.

Nutritional Value per 100G (3.5oz), amount in container 200 grams (7.05 oz)


476 kcal


6.6 g


54.7 g

   of which sugars

23.4 g

Total fat

24.6 g

   of which saturates

2.6 g

   of which unsaturates

21.9 g

Dietary fiber

4.8 g


0.09 g

 Ingredients: Wheat Flour (Contains Gluten), Single Origin Extra Virgin Olive Oil Of Sitia (P.D.O.) (16%), Figs From Kimi(P.D.O.) (16%), Sugar, Orange Juice, Walnuts, Sesame, Cinnamon, Clove , Anise, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate, Sodium Pyrophosphate, Calcium Carbonate, Corn Starch, Wheat Starch. It may contain traces of eggs and other nuts.

Customer Reviews
5.0 Based on 6 Reviews
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Filter Reviews:
Mara B.
United States

Crumbly yet tender, full of fig filling—I’m trying to only eat one a day so they last longer! So good! ??

Sally H.
United States

I loved these; the cookie dough had an elusive taste that set off the delicious interior of fig. Hard to stop t one.

United States

Very tasty. Chewy fig filling cradled in delicious cookie. There were nine cookies in the box...served a couple with a nice tea they were a special treat. Will order again and try the other flavors.

Susan P.
United States
Love them??

I must love them second time ordering so YUMMY

Sally P.
United States
Absolutely delicious. A Taste of Greece

These fig cookies have a delicious cookie coating around a fig interior.Great flavor. They are fabulous with a cup of tea or coffee and quite irresistible on their own. Will definitely be ordering more.