Organic Saffron from Kozani, Greece

Kozanis Saffron Producers COOP


This superior quality organic saffron is hand collected in Kozani, Greece. Saffron from the region carries the EU PDO designation (Protected Designation of Origin) due to its particularly high-quality color and flavor. Kozani Saffron (also known as Krokos Kozanis) gives dishes a delicate aroma, a subtle spicy flavor, and a beautiful yellow color. Using Krokos Kozanis saffron is like using an expensive perfume; a little bit has an incredible effect, and it should be used sparingly.

Kozani saffron has a guaranteed coloring strength of 230, on the saffron grading scale which ranges from 80 to 250.

Recipe Ideas

Saffron has an amazing ability to add intriguing flavor and color to a variety of dishes, ranging from breads, pastas, rice, and even sweets. A little goes a long way—you rarely need more than pinch or two. To extract the flavor and color, try steeping the fronds in a little water or cooking before adding to your dish. Saffron is very high in antioxidants, so I also enjoy adding a pinch to my herbal teas for an added boost of flavor and nutrition.

Ouzo Saffron Rice Pilaf with Peas, Pistachios & Almonds

See Recipe

Artichokes Braised a la Polita with Shrimp & Greek Saffron

See Recipe

Customer Reviews
4.2 Based on 5 Reviews
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Janice J.
United States United States
Most beautiful saffron I have ever seen

This is the most beautiful and deeply colored and fragrant saffron I have ever used. It makes my expensive Spanish saffron look a little pale. Even the cooking odor makes me feel like I am on a mountain in Ikaria.

Ted H.
United States United States

Excellent easy ordering and quick delivery. Very nice subtle taste in rice and quinoa.

Pete G.
United States
Holidays Gift

Everything went well in sending it to a different address. Would have been better to be able to include a note with the package, so they would know who sent it to them.

Amariah A.

Is this product kosher certified? I cannot see from this picture.

Stephanie J.
United States