Quince Spoon Sweet from Mt. Pelion (13.4 oz)
How to Enjoy
Traditionally in Greece, spoon sweets were served by the spoonful in a small dish with a side of coffee or tea and cold water—hence the name "spoon sweet". Beyond tradition, spoon sweets are a tremendously versatile confection. They make wonderful toppings for Greek yogurt, ice cream, or baked goods like cakes or cheesecake. As a breakfast treat, mix in with hot cereals like oatmeal, spread over toast, or use as topping on pancakes, waffles and French toast. The intense, complex flavors are also a perfect pairing with your favorite cheese.
It was delicious, just like when I was a kid! I tried to reorder & send some to a friend but you were out of the product. I hope you get it back soon.
Amazing! This reminds me of the dessert served over yogurt in Greece after a delicious dinner in the seaside tavernas of Paros!
Quince is so very hard to find these days, especially in this form. I served this over homemade cheesecake to friends the other night, and they raved about the flavor and the sweetness of the Spoon Sweet. I cannot wait to come up with a great way to use the Bergamot Spoon Sweet I received as well. Definite Five Stars!
I brought up with Kidoni
BOTH GROWN KIDS LOVE IT, WILL BE BACK FOR MORE!