Rose Petal Spoon Sweet from Chios Island (8.8 oz)
How to Enjoy
Traditionally in Greece, spoon sweets were served by the spoonful in a small dish with a side of coffee or tea and cold water—hence the name "spoon sweet". Beyond tradition, spoon sweets are a tremendously versatile confection. They make wonderful toppings for Greek yogurt, ice cream, or baked goods like cakes or cheesecake. As a breakfast treat, mix in with hot cereals like oatmeal, spread over toast, or use as topping on pancakes, waffles and French toast. The intense, complex flavors are also a perfect pairing with your favorite cheese.
At this time ... It’s a perfect place to shop It all makes me very happy?? Thank you DK Stephanie?
Wonderful with a soft creamy cheese, good spoonful on ricotta or yoghurt. A real attention getter! Unusual.
I love most anything with roses. And so I was very excited to try this. I love the smell and the taste Except it is way too much sugar personally for me. Is it possible to get this with less sugar?
I have never eaten anything like this so I ordered because I was curious. I have to say it is very interesting, taste just like a rose with actual rose petals in it. I not quite sure what to do with it but ate some in yogurt this morning.