A pure, natural flake sea salt; the ideal complement to your culinary creations.
This crispy, clean flavored, pyramid-shaped salt is used as a finishing salt or at the end of cooking. Gently crush it between your fingertips and sprinkle it over meat, fish, chicken, pasta, vegetables, and salads.
Salt Odyssey harvests its prime sea salt at the Salinas of Messolonghi -a natural habitat of wildlife in western Greece. Between two rivers, a natural lagoon has been formed and is one of the most important wetlands in Europe and the largest in Greece. It is protected by the Ramsar Treaty and is part of the Natura 2000 network. It is a place of exceptional beauty and ecological value, rare flora, 280 species of birds, and picturesque “pelades” - small wooden houses on piles in the water.
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United States United StatesSea Salt
Ordering was easy! Delivery was fast and flawless! Well packaged too! The salt is just delicious! Plan to do more shopping in future!
United StatesA Burst of the Sea
This is a lovely finishing salt for the tops of home baked bread, focaccia and rolls, as a counter balance to sweet, roasted vegetables, a simple tomato salad with good olive oil, some greek oregano and red onions and any other items you want that surprise burst of flavor that this salt induces.
United StatesFabulous Salt
Sea salt flakes bring back so many memories of my Grandmother's cooking. Love using these over fish especially. Also love that there is no iodide.
United StatesAbsolutely Amazing!!!
I used the sea salt flakes for the very first time earlier this afternoon. I put them atop my cheddar omelette. I loved them!! The size, flavor and texture are wonderful. Definitely a huge fan!