Orange Spoon Sweet from Pyrgo & Epidavros (13.4 oz)
How to Enjoy
Traditionally in Greece, spoon sweets were served by the spoonful in a small dish with a side of coffee or tea and cold water—hence the name "spoon sweet". Beyond tradition, spoon sweets are a tremendously versatile confection. They make wonderful toppings for Greek yogurt, ice cream, or baked goods like cakes or cheesecake. As a breakfast treat, mix in with hot cereals like oatmeal, spread over toast, or use as topping on pancakes, waffles and French toast. The intense, complex flavors are also a perfect pairing with your favorite cheese.
Excellent. Thank you!
Very special item
This is my second order and I’m halfway through it! Love the orange! Will try the others.
Orange Spoon Sweet
Love, love, love it! Of course, orange marmalade has been my favorite preserve, but this is a whole other level. I use a spoon to drip the syrup over toast, then chop a few orange chunks and spread on toast. Better than marmalade!
I haven’t used it yet